So your short on fresh vegetables but have a pantry full of some organic canned goods, its your lucky day because this recipe is made just for that. My…
Okay, so apparently Chardonnay and cooking sometimes just don’t mix. I am only human guys, and while cooking my sweet potato decadent dish, I forgot about it and most…
Sous-vide. Love it. Its a method of slow cooking that is similar to what you are used to but uses the power of water to get the job done.…
So every fish I consume in Greece is always grilled, over a hot open flame, and served with gallons of lemon juice blended with extra virgin olive oil. Since…
On a visit to my brother’s in the country side, I brought the Yucatan hot sauce recently made from NYC, since he also has an affinity for spicy foods. …
If the word “expedited” is what caught your eye, I do not know why your spending your time even reading the text on this post, please scroll up straight…
Confession, I am not a fan of this dish. I have never met a Greek that doesn’t dream about it, and since I am only 1/2 Greek I caulk…
Remember that time you went to the grocery store and the canned tuna was on sale for 1/2 price? You bought 8 cans? No problem! Here’s a recipe for…
Every time I go to the farmers market, my bag overflows with so much of what is in season ( or just plain pretty) that I end up eating…